Margarita
2 oz Tequila
1/2 oz Triple Sec
1/2 oz Strawberry Basil Syrup
1 oz Lemon Juice
4-5 Frozen Strawberries (optional)
Mix all ingredients into shaker tins, adding strawberries last. If making this drink without strawberries, add ice to the tin last. Seal the tins and shake for 6-9 seconds. Strain with a hawthorne strainer into a margarita glass. Rim glass with coarse salt or sugar.
Tools Used: Shaker Tins, Hawthorne Strainer, Jigger/Measuring Device, Ice, Margarita Glass, Frozen Strawberries, Salt or Sugar
![](https://hipstirs.com/wp-content/uploads/2023/03/MARGARITA-cocktail-recipe-strawberry-basil-syrup-1024x1024.jpg)
Tagged Summer