HipStirs Recipes

LAVENDER SYRUP

Lavender Lemonade Recipe

Ingredients:
1 1/2oz Vodka
1/2oz Lavender Syrup
1/2oz Lemon Juice

Method: Add all ingredients to a shaker tin add ice and shake. Strain over new ice into a rocks glass and garnish with Lemon Zest

 

BLACKBERRY MINT SYRUP

Black Beauty Recipe

Ingredients:
2oz Tequila
1oz Lime Juice
3/4oz Blackberry Mint Syrup
Ginger Beer

Method: Add Tequila, Lime and Blackberry Mint Syrup into the shaker tin, add ice and shake. Strain over new ice into glass (copper mug if you have it) and top with ginger beer. Garnish with Mint.

 

FRESNO CHILE SYRUP

Fresno Gimlet Recipe

Ingredients:
2oz Gin
3/4oz Lime Juice
1/2oz Fresno Chile Syrup

Method: Add all ingredients to a shaker tin, add ice and shake. Double strain into a coupe or martini style glass and garnish with mint and a fresh Fresno slice.

 

ELDERFLOWER HONEY SYRUP

About Thyme Recipe

Ingredients:
1 1/2oz Mezcal
3/4oz Elderflower Honey Syrup
1/2oz Lemon Juice
3 Thyme Sprigs
4 Dehydrated Lemon Wheel

Method: Add all ingredients to shaker tin, add ice and shake. Fine Strain over new ice into rocks glass and garnish with a dehydrated Lemon Wheel

 

STRAWBERRY BASIL SYRUP

Tequila Made Me Do It Recipe

Ingredients:
2oz Tequila
1oz Strawberry Basil Syrup
3⁄4oz Lime Juice
Basil and Strawberry Garnish

Method: Add all ingredients to a shaker tin, add ice and shake. Strain into glass over new ice and garnish with Basil sprig and Strawberry.

HONEY HIBISCUS SYRUP

Hibiscus Hive-O

Ingredients: 
2oz Gin
1⁄2oz Honey Hibiscus Syrup
3⁄4oz Lemon Juice
Mint + Dehydrated Orange Wheel

Method: Add all ingredients to a shaker tin, add ice and shake. Strain into rocks glass over new ice and garnish with mint + dehydrated orange wheel

 

PLUM SPICE SYRUP

Plum Struck Recipe

Ingredients: 
2oz Deep Eddy Grapefruit
1oz Lime Juice
3/4oz Spiced Plum Syrup
Dehydrated Plum Garnish

Method: Add all ingredients to one side of a shaker tin set. Add ice and combine the tins. Shake for about 6 seconds or until nice frost develops on the side of the tin. Fill a rocks glass with fresh ice and then strain the cocktail into the glass. Garnish with dehydrated plum and enjoy! 

 

CRANBERRY SPICE SYRUP

Cranberry Spice Cocktail

Ingredients:
2oz Rye Whiskey
1oz Spiced Cranberry Syrup
3/4 oz Lime Juice

Method: Add ingredients to a shaker, add ice and shake. Double strain into a rocks glass over new ice and garnish with 2 cranberries and mint.

 

GINGERBREAD SYRUP

Gingerbread Flip

Ingredients:
2oz Rye Whiskey
1/2oz Gingerbread Simple Syrup
1/2oz Fernet
Egg White
Garnish with angostura bitters

Method: Add all Ingredients to a shaker tin including egg white and dry shake no ice. Add ice to shaker tin, shake a second time. Fine strain over new ice into a coupe glass and garnish with bitters!

 

HOT CHOCOLATE SYRUP

Chocolate, Spice, Everything Nice

Ingredients:

2oz Tequila
1/2oz Amaretto
1/2oz Chocolate Syrup
Sprinkle of Cayenne
Garnish with Marshmellows

Method: Add all Ingredients to a shaker tin, add ice and shake. Strain over new ice into a Rocks glass. Garnish with marshmallows!