Red Rum

Red Rum 2 oz Rum1 oz Blackberry Mint Syrup1 tsp honey syrup (1:1 honey & water)2 dashes Angostura BittersSlash of Spiced Rum Add all ingredients to shaker tins with ice. Shake vigorously for 6-8 seconds. Fine strain “up” into coupe style glass. For extra fun, sprinkle with lustre dust!

Black Widow

Black Widow 1 tsp Vanilla¾ oz Blackberry Mint Syrup1 oz Vodka½ oz Lemon Juice Cinnamon + Sugar Rim glass with cinnamon sugar. Muddle blackberries in shaker. Add vanilla, vodka, syrup, and citrus. Add ice to shaker & shake vigorously for 6-8 seconds. Pour entire mixture into glass & enjoy!

Blackberry Spritzer

Blackberry Spritzer 3/4 oz HipStirs Blackberry Mint Syrup3/4 oz Lemon JuiceSoda Water Add syrup and lemon juice to a tall glass, stir together. Add ice and top with soda water.

Blackberry Mint Mojito

Blackberry Mint Mojito 8 Mint Leaves (+ more to garnish)1 oz Hipstirs Blackberry Mint Syrup3/4 oz Lime Juice2 oz White Rum2 oz Soda Muddle mint and syrup then add lime juice and white rum and shake with ice until chilled. Pour over ice in a collins glass and top with 2oz soda. Garnish with mint […]

Under My Rumbrella

Under My Rumbrella 2 oz White Rum1/2 oz Orange Juice2 oz Pineapple Juice1/2 oz Liquid Alchemist Coconut Syrup3/4 oz HipStirs Blackberry Mint SyrupCocktail Umbrella  Add all ingredients to the shaker tin, add ice and shake. Strain over new ice into a tall glass or tiki mug if you have it. Garnish with a cocktail umbrella


Pennybacker 2 oz Bourbon1 oz Lemon Juice3/4 oz Blackberry Mint SyrupOrange SliceMaraschino Cherry Cut an orange in half, and cut into slices. Combine syrup, lemon juice, orange slice, 2 cherries in small tin, muddle, add bourbon, fill small tin 3/4 of the way full with ice, shake aggressively, dirty dump into rocks glass, garnish with […]

Gin + Tonic

Blackberry Gin + Tonic 2 oz Gin [Rose Gin is great with this recipe, too]1/2 oz HipStirs Blackberry Mint Syrup4 oz Tonic Water Mix all ingredients, except tonic water, into shaker tins and add ice. Seal the tins and shake for 6-9 seconds. Strain with a hawthorne strainer into a tall glass and top with […]

The Driskill

The Driskill 1 1/2 oz Mezcal3/4oz Lime Juice1/2 oz Grapefruit Juice1/2 oz HipStirs Blackberry Mint Syrup Combine all ingredients in tin, add a small amount of crushed ice, shake until the crushed ice is wholly absorbed into a cocktail, pour into a rocks glass, add crushed ice, and garnish with a salted grapefruit slice. Tools […]


Oasis 2 oz White Rum5 Lime Pieces3/4 oz HipStirs Blackberry Mint SyrupBrown Sugar Cube Slice a lime in half, quarter each half, combine 6 pieces of lime, sugar cube, and syrup in tin, muddle (break down the sugar cube and express the limes thoroughly), add rum, add ice halfway up small tin, aggressively shake, dump […]


Soco 1 1/2 oz Gin1/4 oz Aquavit1/4 oz Creme de Mur3/4 oz HipStirs Blackberry Mint Syrup1oz Lime Juice Combine Ingredients in tin sans creme de mur, add ice, shake, strain into glass, add fresh ice, sink creme de mur (slowly pour down the back of bar spoon), garnish with mint plouche and blackberry Tools Used: […]

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