1 ½ oz Vodka
½ oz Lemon Juice
1 ¼ oz HipStirs Lavender Haze Syrup
Add all ingredients to a shaker tin add ice and shake. Strain over new ice into a rocks glass and garnish with lemon swath
Tools Used: Shaker, Hawthorne Strainer, Jigger/Measuring Device, Ice
2 oz Vodka
1 oz Lime Juice
½ oz Hipstirs Pumpkin Spice Syrup
4 oz Fever Tree Ginger Beer
Combine all ingredients in a copper mug with pebble ice. Swizzle to combine. Garnish with a mint bouquet dusted with pumpkin spice.
1 ½ oz Cognac
1 oz Hipstirs Pumpkin Spice Syrup
4 oz Eggnog
Add all ingredients to a cocktail shaker with ice. Shake and strain up into a short rocks glass. Garnish with a dollop of whipped cream dusted with pumpkin spice.
6 oz Citrus Vodka
6 oz Lime Juice
4 oz Triple Sec
3 oz Hipstirs Cranberry Pie Syrup
6 oz Ginger Ale
Add all ingredients to a pitcher with ice and stir. Pour into ornament shooters.
2 oz Vodka
1 oz Lime Juice
¾ oz Hipstirs Cranberry Pie Syrup
4 oz Fever Tree Ginger Beer
Add all ingredients to a copper mug with crushed ice. Swizzle to to combine. Garnish with rosemary and sugar dusted cranberries on a skewer.
1 tsp Vanilla
¾ oz HipStirs Blackberry Mint Syrup
1 oz Vodka
½ oz Lemon Juice Cinnamon + Sugar
Rim glass with cinnamon sugar. Muddle blackberries in shaker. Add vanilla, vodka, syrup, and citrus. Add ice to shaker & shake vigorously for 6-8 seconds. Pour entire mixture into glass & enjoy!
1 ½ oz Citrus Vodka
½ oz Cointreau
½ oz Hipstirs Cranberry Pie
½ oz Lime Juice
¾ oz Cranberry Juice
Shake hard with ice and fine strain up into a coupe glass.
1 oz Vodka
½ oz Liquid Alchemist Raspberry Syrup
½ oz Hipstirs Cranberry Pie Syrup
2 oz Cranberry Juice
1 oz Lemon Juice
3 oz Sparkling Wine
Fresh cranberries and rosemarry for garnish.
Mix together all ingredients except for sparkling wine in a shaker tin with ice. Add 3 oz sparkling wine and ice to wine glass. Shake tin and strain contents into wine glass. Garnish with fresh cranberries and rosemary sprig.
2oz Cranberry juice
2 oz Vodka/Gin
1oz Orange juice
1oz HipStirs Cranberry pie syrup
Combine all the ingredients in a mixing glass and stir to combine. Strain the cocktail into clear baubles. To serve, add a few frozen cranberries to a frosted glass and add the ornament to the glass. Garnish with fresh rosemary.
