1 ½ oz Vodka
½ oz Lemon Juice
1 ¼ oz HipStirs Lavender Haze Syrup
Add all ingredients to a shaker tin add ice and shake. Strain over new ice into a rocks glass and garnish with lemon swath
Tools Used: Shaker, Hawthorne Strainer, Jigger/Measuring Device, Ice
2 oz Vodka
3/4 oz Lime Juice
1 oz HipStirs Strawberry Basil Syrup
Soda
Combine ingredients in tin sans soda, add ice, shake, strain into glass, add fresh ice, top with soda, garnish with strawberry slices and fresh expressed basil leaf
Tools Used: Shaker Tins, Hawthorne Strainer, Jigger/Measuring Device, Ice, Collins Glass, Strawberries and Fresh Basil
2-3 oz Vodka
1/2 oz Lime Juice
3/4 oz Strawberry Basil Syrup
Ginger Beer
Pour vodka, lime juice and Strawberry Basil syrup into a copper mug and add ice. Stir vigorously then fill the rest of the mug with ginger beer. Garnish with a lime wedge.
Tools Used: Jigger/Measuring Device, Ice, Copper Mug, Lime Wedge
2 oz Vodka
1 oz Lime Juice
½ oz Hipstirs Pumpkin Spice Syrup
4 oz Fever Tree Ginger Beer
Combine all ingredients in a copper mug with pebble ice. Swizzle to combine. Garnish with a mint bouquet dusted with pumpkin spice.
1 ½ oz Cognac
1 oz Hipstirs Pumpkin Spice Syrup
4 oz Eggnog
Add all ingredients to a cocktail shaker with ice. Shake and strain up into a short rocks glass. Garnish with a dollop of whipped cream dusted with pumpkin spice.
6 oz Citrus Vodka
6 oz Lime Juice
4 oz Triple Sec
3 oz Hipstirs Cranberry Pie Syrup
6 oz Ginger Ale
Add all ingredients to a pitcher with ice and stir. Pour into ornament shooters.
2 oz Vodka
1 oz Lime Juice
¾ oz Hipstirs Cranberry Pie Syrup
4 oz Fever Tree Ginger Beer
Add all ingredients to a copper mug with crushed ice. Swizzle to to combine. Garnish with rosemary and sugar dusted cranberries on a skewer.
1 tsp Vanilla
¾ oz HipStirs Blackberry Mint Syrup
1 oz Vodka
½ oz Lemon Juice Cinnamon + Sugar
Rim glass with cinnamon sugar. Muddle blackberries in shaker. Add vanilla, vodka, syrup, and citrus. Add ice to shaker & shake vigorously for 6-8 seconds. Pour entire mixture into glass & enjoy!
1 ½ oz Citrus Vodka
½ oz Cointreau
½ oz Hipstirs Cranberry Pie
½ oz Lime Juice
¾ oz Cranberry Juice
Shake hard with ice and fine strain up into a coupe glass.
1 oz Vodka
½ oz Liquid Alchemist Raspberry Syrup
½ oz Hipstirs Cranberry Pie Syrup
2 oz Cranberry Juice
1 oz Lemon Juice
3 oz Sparkling Wine
Fresh cranberries and rosemarry for garnish.
Mix together all ingredients except for sparkling wine in a shaker tin with ice. Add 3 oz sparkling wine and ice to wine glass. Shake tin and strain contents into wine glass. Garnish with fresh cranberries and rosemary sprig.
2oz Cranberry juice
2 oz Vodka/Gin
1oz Orange juice
1oz HipStirs Cranberry pie syrup
Combine all the ingredients in a mixing glass and stir to combine. Strain the cocktail into clear baubles. To serve, add a few frozen cranberries to a frosted glass and add the ornament to the glass. Garnish with fresh rosemary.
